Mannatech again
Wadsworth, Laurie HE0
lwadswor at health.gov.sk.ca
Wed Oct 22 15:54:51 PDT 1997
You have to send a copy of your professional registration/license? I
wouldn't send that to anyone. Letterhead should be enough for any
industry rep. I'd be afraid that they wanted to use one's name and
credentials in their adverts -- I'm more than a bit leery about this
type of marketing ploy.
Laurie Wadsworth
Health Promotion consultant
lwadswor at health.gov.sk.ca
> -----Original Message-----
> From: Kathrynne Holden, MS,RD [SMTP:fivstar at webaccess.net]
> Sent: Wednesday, October 22, 1997 2:53 PM
> To: Public Health Nutrition Discussion and Information Group
> Subject: Mannatech again
>
> I just received a call from a Mannatech rep who wanted me to sell his
> products. A polite refusal elicited the following information:
>
> So many doctors and other health professionals are requesting
> information about the eight essential monosaccharides in a Mannatech
> product that there is a special hotline for them to call on Sunday
> evenings for specific information. To get the hotline number, one
> must:
>
> 1) using one's own letterhead, fax:
> Barbara Holloway
> Fax: 972-471-7268
> 2) include a copy of one's professional license
> 3) request the toll-free number for health professionals to call for
> journal references, scientific information, etc.
>
> Ms. Holloway will then fax you the toll-free number, which you may
> dial
> Sunday evenings for more information.
>
> Do I sound at all skeptical? Nah, not me. But I'm wondering if anyone
> else has experienced this approach. Is this a new way of snagging
> customer representatives? Or what?
>
> Anyway, I thought I'd inform all interested health professionals that
> this is going on, FWIW.
>
> Kathrynne Holden, MS, RD
>
> --
> Kathrynne Holden, MS, RD
> Editor-in-Chief,
> "Spotlight on Food--nutrition news for people 60-plus"
> http://www.fortnet.org/~fivstar
> and NUTRITION TOPICS copy-ready handouts
> http://www.dietetics.com/class/fivstar/
> Tel: 970-493-6532 Fax: 970-493-6538
>
>
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