J Human Nutr & Dietetics TOC

[john & caroline W]

PHNUTR-L members,

Below is the Table of Contents for the Journal of Human Nutrition and
Dietetics, the official journal of the British Dietetic Association, Vol
11, No1, Feb 1998:

J. T. Woolner, T. J. Parker, G. A. Kirby and J. O. Hunter, The development
and evaluation of a diet for maintaining remission in Crohn's disease

R.C. Minnis, I.U. Haq, P.R. Jackson, W.W. Yeo and L.E. Ramsay.  Oily fish
and fish oil supplements in the prevention of coronary heart disease

A. Saba and R. Di Natale.  Attitudes, intention and habit: their role in
predicting actual consumption of fats and oils

H.F. Crawley and C.D. Summerbell.  The nutrient and food intakes of British
male dieters aged 16-17 years

F. Bryan, J.M. Jones and L. Russell.  Reliability and validity of a
nutrition screening tool to be used with clients with learning difficulties

Review
J.P. Penman and M. Thomson.  A review of the textured diets developed for
the management of dysphagia

Case study
E.G. Waller: Feeding problems in a child with cerebral palsy

Information on the Journal can be accessed at
http://www.blackwell.science.com/products/journals/jhnd.htm

Sincerely,

Caroline Webber
Worthing, West Sussex, England