Fwd: Re: one more

[Judy Doherty]

>Date: Fri, 12 Jun 1998 09:34:08 -0700 (PDT)

>From: Laura Larsson <larsson at u.washington.edu>

>To: Judy Doherty <judydoherty at ibm.net>

>Subject: Re: one more

>

>Judy:

>

>Fine as is; go ahead and post. And thank you for producing such terrific

>publications for the nutrition world.

>

>Regards,

>

>Laura

>larsson at u.washington.edu

>listowner: PHNUTR-L, PHNURSES, PNWHEALTH, HSR-L +

>http://weber.u.washington.edu/~hserv/hshome.html

>http://weber.u.washington.edu/~phnutr/nutrhome.html

>

>On Thu, 11 Jun 1998, Judy Doherty wrote:

>

>> Laura

>> 

>> Here is one more for you to approve.

>> 

>> Judy

>> 

>> 

>> Food for Health Newsletter has been renamed to Communicating Food for

>> Health Newsletter.

>> 

>> As a result of a large, extensive subscriber survey, we have given this

>> valuable publication a whole new look. Our

>> subscribers have indicated that they practice in many areas from cardiac

>> rehab to weight loss to family and teen

>> nutrition programs. To meet their needs, we are going from 10 pages to 12

>> pages and have a whole new look to

>> help you save time. More articles, more presentation ideas and even

>> research trends.

>> 

>> The name has been changed to reflect this publication's important purpose.

>> 

>> Email me or call 800-462-2352 for a free sample - you won't want to miss

>> our June issue which has exciting

>> articles: Making Meatless Healthy, Rethink Your Drink, Vegetable

>> Presentation ideas, Juicy Presentation Ideas,

>> Resources (including our new video), Supermarket News, Test Kitchen Results

>> of Sucralose and more!

>> 

>> Judy

>> 

>> PS We are in the process of updating our website - watch for exciting new

>> changes there too.

>> Judy Doherty

>> Executive Editor/Publisher

>> Communicating Food for Health Newsletter

>> 

>> http://www.foodforhealth.com

>> voice: 602-314-0423

>> fax: 602-451-7642

>> email: judydoherty at ibm.net

>> 

>> 

> 

Judy Doherty
Executive Editor/Publisher
Communicating Food for Health Newsletter

http://www.foodforhealth.com
voice: 602-314-0423
fax: 602-451-7642
email: judydoherty at ibm.net